Summer Barbecue! Or, "Everybody Loves Corn"

Step Up Japanese Summer Barbecue 2017 Fran Wrigley 1.jpeg

Summer can feel kind of long.

For me, the summer break is when I get to reflect on the year gone and think "big picture" thoughts about what we're going to do in the next year.

But I know that the summer break can feel long for my students. I wanted to have an event in the holidays so we could spend time together, catch up on how everyone's summer has been, and hopefully speak some Japanese too.

I also just really wanted to have a barbecue. Everyone likes a barbecue, right?

I brought corn. Everyone else brought corn too. It was great.

Step Up Japanese Summer Barbecue 2017 Fran Wrigley 2.jpeg

An impressive selection of veggie and definitely-not-veggie food. 

Step Up Japanese Summer Barbecue 2017 Fran Wrigley 3.jpeg

David tending the corn.

Step Up Japanese Summer Barbecue 2017 Fran Wrigley 4.jpeg

Phil brought mochi. ありがとう、フィルさん!

Step Up Japanese Summer Barbecue 2017 Fran Wrigley 5.jpeg

Delicious Japanese-y desserts. ニックさん、ありがとう!

After the BBQ, Paul and Will of Sussex Aikido treated us to a mini Aikido demonstration.

Step Up Japanese Summer Barbecue 2017 Fran Wrigley 7.jpeg
Step Up Japanese Summer Barbecue 2017 Fran Wrigley 8.jpeg

There's a little video of this on the Step Up Japanese Facebook page too!

Step Up Japanese Summer Barbecue 2017 Fran Wrigley 9.jpeg

Old and new faces. みなさん来てくれてありがとう!

Step Up Japanese Summer Barbecue 2017 Fran Wrigley 10.jpeg

As usual I was having too much fun (and tending the BBQ too much) to remember to take an actual group photo...

Step Up Japanese Summer Barbecue 2017 Fran Wrigley 11.jpeg
Step Up Japanese Summer Barbecue 2017 Fran Wrigley 12.jpeg
Step Up Japanese Summer Barbecue 2017 Fran Wrigley 13.jpeg
Step Up Japanese Summer Barbecue 2017 Fran Wrigley 14.jpeg

The question is, what shall we bring to eat next year?

Just kidding, I'll definitely bring more corn again.

Step Up Japanese Summer Barbecue 2017 Fran Wrigley 15.jpeg

It was really good to see everyone again, and hearing everyone's news - and speaking some Japanese, of course.

Did you know the Japanese word for corn is... コーン ("kōn")? 🌽

Step Up Japanese Summer Barbecue 2017 Fran Wrigley 16.jpeg